Expanded Baking Pantry and Tool List

10:20 pm

Now that we have the basics figured out, let’s move onto the “expanded” pantry and tool list.  Or, as I like to call it, my wish list.  (Insert dreamy sigh here…man, I wish there was a way to add timed sound effects to these posts).  I used the same resources to bring you this list. I tried to make it as exhaustive as possible so I also made a links to some terms that were new to me.

There are many items in the tool section here that are truly convenience items.  For example, many folks use dried beans instead of pie weights or spoons instead of dough scoops. And it wasn’t until recently that I discovered the beauty of having all your ingredients measured and lined up in prep bowls…plus it makes you feel like you’re on a cooking show and that you are just. that. awesome.

Please let me know if I missed any on this list or which of these are your ultimate go-tos.

Printable Copy

Flour/Grains
Almond Flour
Almond Paste
Bread Flour

Cornmeal
Graham Crackers
High-gluten Flour
Marzipan
Pastry Flour
Phyllo Dough
Puff Pastry
Self-rising Flour
Semolina Flour
Whole Wheat Flour

Sweeteners
Honey
Maple Syrup
Molasses
Superfine Sugar
Vanilla Sugar

Fat
Evaporated Milk
Sweetened Condensed Milk
Natural Peanut Butter

Chocolate
Dutch-processed Cocoa Powder
Natural Cocoa Powder
White Chocolate

Leaveners
Instant Yeast
Rapid Rise Yeast

Thickeners and Stabilizers
Gelatin
Tapioca, quick-cooking
Meringue Powder

Spices
Allspice
Cardamom
Ginger, crystallized
Ginger, ground
Nutmeg, whole
Vanilla Beans

Flavorings
Apple Cider Vinegar
Anise
Espresso Powder
Jams and Preserves
Lemon Extract
Maple Extract
Orange Extract

Liquors
Amaretto
Chambord (black raspberry)
Frangelico
Grand Marnier
Kahlua
Peppermint Schnapps
Triple Sec

Spirits

Brandy
Rum
Vodka
Whisky

Mix-ins/Garnish
Almonds, whole/raw
Gel/Paste Food Coloring

Dried fruit

Apricots
Cherries
Coconut, shredded
Coconut, sweetened flaked
Cranberries
Currants
Dates
Figs
Raisins, golden

Frozen Fruit
Berries
Cherries
Cranberries
Seeds
Poppy
Sesame
Sunflower

Perishables
Buttermilk
Cream Cheese
Crème FraÎche
Heavy Whipping Cream
Marscapone
Sour Cream
Yogurt

Tools
Apple Corer/Slicer
Baking Mat, non-stick
Baking Stone
Bench Scraper
Cake Turntable/Lazy Susan
Carrier(s) for finished product
Cheesecloth
Cherry Pitter
Citrus Reamer or Juicer
Custard Cups, Ramekins
Double Boiler
Dough Scoops
Electric Mixer
Food Processor
Kitchen Scale
Lame (for scoring bread)
Microplane (grater, zester)
Offset Spatula
Pastry Blender
Pastry Cutter/Wheel
Pastry Brush
Pastry Mat or Marble Board
Pie Weights
Pizzelle Iron
Prep Bowls
Roasting Pan
Sieve, fine-mesh
Skillets
Spatula
Spice Grinder or Mortar and Pestle
Stand Mixer and Attachments
Tart Tamper
Tester
Tongs

Thermometers
Candy/Deep-fry
Instant-read

Pans
Angel Food/Tube
Bundt Pan
Jelly Roll (1/2 Sheet)
Madeline
Muffin, mini and jumbo
Spring Form, mini
Tart Pan with Removable Bottom
Tart Pan, mini
9” Springform


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